Instruct Waitstaff how to use sale operation features.
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Waitstaff
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Take order
- How to take order for guest dines in the restaurant?
- How to take order for guest who has made reservation?
- How to take order for take-away guest?
- How to take order for delivery request?
- How to edit incorrect items in the order?
- In pubs, each table has been placed some commonly-ordered food/drink items (ex: peanut, cucumber…), how to quickly recognize these items to order
- How does waitstaff/cashier send weighing requests to weighing staff by CUKCUK – Sale Phone?
- How to add custom modifiers to item?
- How to take order when guest orders by weight of ingredient and request kitchen to cook into serveral items?
- How to send order to kitchen/bar to process ?
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Keep track of operation
- How to add item to order when guest requests for more items?
- How to recognize items which have been served?
- What to do when guest cancels item?
- What to do when guest cancels an order?
- What to do if guest wants to change table?
- What to do if guest wants to combine orders?
- How to view notifications of available and out of stock items from kitchen?
- How to check items before checking out
- What to do when guest wants to check out?
- How to send payment request with note to cashier?
- How to move items to other order?
- What to do if the guests want to split the order?
- How to send Request Check to the cashier when the guest requests payment via 5Food?
- How to recognize gift codes for the guests when ordering?
- How to do when the Manager wants to manage the combinning orders, changing tables, moving items to other order, splitting order?
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Update menu image
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General settings
- How to turn on sound notification when items are finished or out of stock?
- How to arrange features on order?
- How to select which kitchen/bar to process order?
- How to reprint order for kitchen/bar?
- If the cashier wants to get payment and send order to Kitchen/bar at the same time, how to set up?
- How to set up show/hide and arrange functions on order screen?
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Waitstaff cum cashier
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Shift handover
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Get payment from guest
- How to get payment from guest?
- How to view all paid orders in the day?
- [International markets] How to set up if the manager wants to round up Receivable amount upon getting payment?
- [International markets] How to set up if the manager wants to allow the cashier to recognize card information upon getting payment?
- [Cambodia] The restaurant allow guests to check out by 2 currencies, how does the cashier inform converted amount to guests when getting payment?
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General Settings
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Language setting
