Frequently Asked Questions by Restaurant Manager/Owner

iPay88 is top online payment gateway in Malaysai. The Malaysian usually use it in shopping, dining and travel. Therefore, CUKCUK...

If the restaurant wants to make payment with multiple currencies, please follow these steps: 1. On the management page, on...

If the restaurant applies multiple price schedules and wants the program to automatically apply them, please follow these steps: Step...

If any bill is detected to be wrong after a shift is closed, the manager can delete it as follows:...

The restaurant has a list of regular guests around the restaurant, so they want the guests to place order on...

If the restaurant wants to include tax for delivery and take-away orders, please follow these steps: 1. On the management...

When working, sometimes the cashier makes wrong bill because of wrong calculating, item-checking, or order-taking, etc. To delete a wrong...

The reason for quantity of issued ingredients on the software is less than that in reality is because one or...

For the cashier to update price of seasonal price, follow these steps: The manager needs to authorize the cashier to...

To set menu and recognize reservation, follow these steps: ❖ The manager sets wedding party menu on CUKCUK.VN website browser: 1....

To organize a promotion program, follow these steps: 1. Go to Promotion, select Promotion program tab. 2. Click the arrow...

To check whether promotion percentage in each bill is within limit, follow these steps: 1. Go to Report, select Sale....

In some restaurants, the manager does not want the cashier to check out separately without their consent. To do so,...

For the restaurants which strictly control taking orders and serving guests, the manager wants the waitstaff not to be able...

The restaurant has issued vouchers for the other supplier (e.g.: providing voucher for HOTDEAL). To check how many vouchers issued...

If table of the restaurant is not fixed (usually at beer restaurant), follow these steps: Use Name tag on the...

If the guest uses ATM, VISA, MASTER card to place deposit or make payment, it takes a while for the...

If any item has multiple units (for example: units of beer are glass or keg), on the bill this information...

If the manager wants to suddenly check if the kitchen/bar processes items in accordance with recipe, follow these steps: Before...

Closing balance of inventory is not correct because of one of these cases: Case 1: The account changes the time to...